Jasmine Bloom Oolong Tea

Tea Type

This tea combines high-quality oolong leaves with traditional jasmine scenting, where fresh jasmine flowers infuse the tea with their natural aroma.

Origin & Specifics

Jasmine Bloom is produced in Fujian, China, where tea artisans scent the oolong with fresh jasmine blossoms through multiple traditional scenting cycles.

Brewing Method

Use 85–90°C water.

Steep 3–4 g per 200 ml for 1–2 minutes.

Effect & Taste Profile

Jasmine Bloom offers a luxurious floral aroma with notes of honey, ripe fruit, and delicate jasmine petals. The tea is uplifting, fragrant, and perfect for relaxing afternoons.